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Kutti hari mirch ka achar, Crushed green chili garlic pickle
Kutti hari mirch ka achar, Crushed green chili garlic pickle
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Remember that fiery, tangy flavor that made every meal extra special? That’s exactly what we’ve packed into this Crushed Green Chili Garlic Pickle! Fresh green chilies, aromatic garlic, pure mustard oil from our own farms, and hand-ground spices passed down from generations – nothing fancy, just the same homely taste you grew up with!"
"No vinegar, no preservatives – just love, patience, and pure homemade goodness."
A spoonful with parathas, dal-chawal, or even your evening snacks – and every bite will feel like home! Whether you're far away or simply missing that mom-made taste, this pickle will bring back all the flavors of home. ❤️
So beta, what are you waiting for? Order now and bring home the taste of Maaji’s kitchen! 😋
Ingredients
Ingredients
Fresh Green Chilies, Garlic, Mustard Oil, Salt, Fenugreek Seeds, Fennel Seeds, Mustard Seeds, Turmeric, Asafoetida (Hing), and a blend of traditional spices.
Health Benefits
Health Benefits
✅ Boosts Immunity – Garlic is packed with antioxidants that help fight infections.
✅ Aids Digestion – The natural spices and mustard oil promote gut health.
✅ Improves Metabolism – Green chilies contain capsaicin, which helps in boosting metabolism.
✅ Rich in Antioxidants – Keeps cells healthy and supports overall well-being.
✅ Heart-Healthy – Mustard oil is known to support heart health by improving good cholesterol levels.
Tasty, teekha, and full of goodness—this pickle is not just about flavor, it’s about health too! ❤️
Best suited with
Best suited with
🍽️ Parathas & Pooris – Perfect for that extra spicy kick!
🍚 Dal-Chawal & Khichdi – Adds a bold, tangy twist.
🍞 Roti & Sabzi – Elevates everyday meals with its rich flavor.
🧆 Mathri & Namkeen Snacks – A crunchy, chatpata combination.
🍛 Curd Rice & Upma – Balances the spice with a cool, refreshing taste.
No matter what you pair it with, one spoonful is enough to bring back the taste of home! ❤️
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